Overview

Brownies are a form of sheet cookie often accompanied as a tea time treat and also loved warm with ice-cream.

Blondie is similar to a Brownie in most aspects except for the fact that it’s based on Brown Sugar Instead of Cocoa. This results in a taste that’s similar to Butterscotch, rather than the Common Chocolate Brownie Flavour.

Class Training And Teaching Includes :

Practical Live demonstration of Making Process would be shown during the class exclusively on the Preferred Video Platform of Art of Making Chocolates.

Variations and flavors of Brownies and Blondies taught to students in this class include:

• Cookie Cup Brownie.
• Red Velvet Cream Cheese Brownie
• Nutella/Biscoff Swirl Brownie
• Fudgy Greek Yoghurt Brownie
• Butterscotch Blondie
• Cranberry White Chocolate Chips Blondie

What will I learn in this course/Why Should One Enroll :

• Ingredients, Brand of Same, Cost of Same, Place of procurement, details of Websites and Suppliers will be shared transparently.
• Precise time and methodology to bake a perfect brownie will be shown and demonstrated practically in front of your eyes.
• Technique to form the swirl shown is shown in this link. https://youtu.be/qEBih1TykPs
• Shelf life of each flavor will be explained.
• Presentation, Packaging ,Transportation and Storage ideas will be shown and discussed.
• Costing will be discussed elaborately.
• Detailed PDF of recipes will be provided.
• Make valuable use of your time and to do something Innovative and Constructive which in turn could open doors to a home baking business .